Agricultural biotechnology, a dynamic new science that uses genetic engineering to enhance the output and value of many agricultural products, may hold the key to helping stop world hunger. But if the environmental movement has its way, further development of ...
Category: Risk Analysis
Martial Arts for Media Watchers: A Review of Steven J. Milloy’s “Junk Science Judo – Self Defense Against Health Scares and Scams,” by Tom Randall
Mr. President, Use your Bully Pulpit: Bush is Right on Environmental Issues, But Fails to Say So, by Tom Randall
Campaign to Save Our Environment Plays Loose with the Truth on Arsenic, by Tom Randall
Advice to the President-Elect: Improve the Status of the White House Science Advisor
Government Attack on Dietary Supplements Lean on Facts, by Council Nedd
Print Trumps Broadcast Media in Accurate Reporting of Bioengineered Corn Recall
The Environmental Movement: Profiting from the Politics of Fear, by John Carlisle
How the Environmental Protection Agency Became a Public Health Risk, by Michael Centrone
Bio-Foods Can Improve Nutrition in America, Cut Starvation and Disease in Africa, by John Meredith
Biotechnology: Putting an End to World Hunger, by Michael Centrone