Environmentalists frequently urge industry to adopt "Clean Technologies" that reduce pollution and promote conservation. Why is it, then, that those same environmentalists advocate a ban on agricultural biotechnology that significantly reduces the use of potentially harmful pesticides, can reduce soil ...
Category: Risk Analysis
Organically-Grown Food Not Necessarily Better For You, by John Carlisle
Bio-Foods Can Improve Nutrition in America, Cut Starvation and Disease in Africa, by John Meredith
No Pleasing Environmentalists, by John Carlisle
Tastes Great, Less Filling: New Bioengineered Foods Bring Benefits to Consumers
Activists Attack Bio-Engineered Food Despite Benefits to the Poor and the Sick; Environmental Groups Join in Attack on Technology that Aids the Environment
A Federal Tobacco Lawsuit: Bad Economics, Bad Law and Bad Governing
Supreme Court and Congress Act Against Junk Science
Crazy Court Cases Show: Bad Science Makes Bad Law
Alar Redux: Hollywood Peddles Shaky Science Once Again
Ironies of the Tobacco Wars